Construction · Shipyard & Marine · Dormitories · Factories
Hot, halal, SFA-licensed meals for construction workers, shipyard crews, dormitory residents and factory staff across Singapore. Fixed monthly price per worker. Delivered on time to your site or dorm, every single day, including public holidays.
One contract covers your whole headcount. We cook for the shift pattern you give us and deliver to the point you choose.
Site lunches from 50 packs a day, or full board for the crew at the dorm. Early breakfast runs for 6am starts.
Tuas, Benoi, Jurong Island and Loyang. Meals timed to gate and shift changes, packed for outdoor eating.
Full-board catering for residents, employer-paid or worker-paid monthly plans. Menu boards in English, Tamil and Bengali.
Canteen-style daily lunch and dinner for production staff, with vegetarian and Chinese options on the same run.
Teams spread across sites? We consolidate to depots or pick-up points so every worker still gets a hot meal.
Remote or temporary sites, short project terms and surge headcount handled on the same monthly rate card.
Workers, meals per day, delivery point and start date. We reply the same day with a written quote.
Your supervisors taste the actual meals at our Woodlands kitchen. We adjust spice, portions and cuisine mix.
Three production runs a day. Insulated crates, time-stamped labels, a driver you will recognise.
Headcount adjusts monthly as your project grows or winds down. No penalties for changes with 7 days' notice.
Per worker per month, before 9% GST. Your company claims the GST back. Prices include food, packaging and daily delivery to one point per meal.
Additional delivery points, worksite splits and shift-specific timings are quoted separately. Lunch-pack pricing assumes a minimum of 50 packs per day on working days.
Move the sliders. The estimate updates live and can be sent to us on WhatsApp in one tap.
Guide estimate only. Final price confirmed in writing after tasting and site visit. Excludes GST.
We already run these standards for weddings, corporate accounts and government events. Your workforce gets the same kitchen.
Yes. Most contracts start with one block of workers or one site. The monthly rate steps down automatically when your headcount crosses 300 and 500, with no renegotiation.
Yes. Our core menu is rice, dal, vegetable and a curry, which suits both. We adjust spice levels and add fish curry days for Bangladeshi teams. Chinese and vegetarian tracks run on the same delivery for mixed sites.
Every day of the year, including Deepavali, Hari Raya, Christmas and Chinese New Year. Festival days get a special menu at no extra cost.
Tell us 7 days ahead and the next invoice adjusts. Sudden surges for project peaks can usually be covered within 48 hours.
Monthly invoicing to your company. For new accounts we ask for the first month in advance or a one-month deposit, then 14-day terms. GST is charged and claimable.
Yes. For dormitory operators we run worker-paid monthly plans with a simple sign-up and PayNow, so the operator carries no food cost. Ask us for the dormitory plan sheet.
Fill this in and it opens as a WhatsApp message to our workforce desk. Prefer email? The same form can send an email instead.
Raja's Catering